First, models described
1 body with 304 stainless steel material, clean and sanitary
2. Using the computer board control, inverter stepless speed regulation
3 by the host, for filling machine, independent of the cutting tool holder
4 separate type hopper, easy to disassemble, easy to clean
5 pieces by two surface pressing wheel and a rolling device for rolling dough, better quality
6. The three sections progressive hit the thin dough is pressed into the appropriate thickness, by automatic filling machine filling filling to dough, through forming roll round skin rolled into a cylindrical shape. Finally, to pinch the forming cutter for spherical or elongated to control the weight of the product
Electric eye control is arranged between the 7 surface pressing wheel, prevent the dough produce or pulling due to blocking rate
8 a powdering device, to prevent the dough stuck on the conveyor belt
Two, the characteristics of the machine
1 of the manual mode, will not damage the skin tissue, to maintain the original flavor of the product
2 product weight and quality is stable, the error is small
3 production speed, product size, easy to adjust the proportion of skin stuffing
4 packets of filling and non filling products can be produced
5 can replace different fixture to produce different products
6 can produce high moisture and pastry products
7. Buy separation type automatic filling machine accessories, help you more rapidly filling replacement. In addition, independent type cutting knife seat design and maintenance is simple, easy to clean.